👨‍🍳 How to Make Crispy Air-Fried Tofu & Broccoli Bowls with Peanut Drizzle

  1. Preheat air fryer to 375°F (190°C).

  2. In a bowl, toss tofu cubes with olive oil, cornstarch, garlic powder, paprika, and salt.

  3. Arrange tofu in a single layer in the air fryer basket and cook for 10 minutes, shaking halfway.

  4. After 10 minutes, add broccoli florets (tossed with a pinch of oil) into the basket with tofu. Air fry for 7 more minutes.

  5. Meanwhile, whisk together peanut butter, soy sauce, maple syrup, rice vinegar, and water until smooth.

  6. Divide tofu and broccoli into bowls and drizzle with peanut sauce before serving.

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Pro Tips for Perfect Crispy Air-Fried Tofu & Broccoli Bowls with Peanut Drizzle

  • Prep Ahead: Prep ingredients in advance and keep them ready to cook when you’re set to start.
  • Storage: Cool, then store in an airtight container in the fridge. Reheat gently if needed.
  • Substitutions: If you’re out of extra-firm tofu, pressed and cubed, use a similar ingredient with a comparable texture and adjust seasoning to taste.
  • Cooking Time: Cook in a single layer for even browning, and check a few minutes early since air fryers vary by model.

Frequently Asked Questions

How do I store Crispy Air-Fried Tofu & Broccoli Bowls with Peanut Drizzle?

Store in an airtight container in the fridge and enjoy within a few days. Reheat gently if needed.

Can I freeze Crispy Air-Fried Tofu & Broccoli Bowls with Peanut Drizzle?

Yes—cool completely, portion into airtight containers, and freeze. Thaw overnight in the fridge and reheat gently.

What can I substitute for extra-firm tofu, pressed and cubed?

Use a similar ingredient with a comparable texture and flavor, and adjust seasoning to taste. If you’re swapping a key component, keep portions similar.

What equipment works best for this recipe?

Most air fryers work well. If yours runs hot/cool, adjust the time by a few minutes and cook in a single layer for best browning.

Any allergen notes?

This recipe may contain nuts, gluten-containing ingredients depending on the specific ingredients you use. Always check labels and make swaps as needed.

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